Finger Food
Minimum 50 adult guests
Our finger food menus are ideal for any cocktail function you are having. From weddings and engagements through to anniversaries and 21st birthdays. Our finger food menu is tray served to your guests by our friendly wait staff. Tray service is for approximately 1.5 hours. All finger food selections are presented on trays with appropriate dipping sauces.
Silver Label
- Cocktail Spring Rolls
- Cocktail Samosas
Plus your choice of five from the following:
- Prawn Cones
- Chicken Goujons
- Fish Cocktails
- Flamegrilled Meatballs
- Arancini Balls
- Calamari Rings
- Thai Fish Cake
- Flamegrilled Meatballs
- Seasoned Potato Wedges
- Gourmet Sausage Rolls
- Gourmet Petite Pies
- Flamegrilled Meatballs
Please use this list as a guide only. Items are subject to availability.
Gold Label
- Cocktail Spring Rolls
- Cocktail Samosas
- Cocktail Dim Sims
Plus your choice of five from the following:
- Coconut Prawns
- Prawn Twisters
- Prawn Gyoza
- Prawn Cones
- Chicken Goujons
- Fish Cocktails
- Flamegrilled Meatballs
- Mini Quiche
- Chicken & Garlic Kiev Bites
- Motzarella Sticks
- Arancini Balls
- Calamari Rings
- Thai Fish Cake
- Flamegrilled Meatballs
- Salt & Pepper Calamari
- Potato Spun Prawn
- Panko Crumbed Whiting
- Seasoned Potato Wedges
- Gourmet Sausage Rolls
- Gourmet Petite Pies
- Flamegrilled Meatballs
Please use this list as a guide only. Items are subject to availability.
Our Fingerfood Menus also include:
- White serviettes supplied upon serving guests.
- Appropriate dipping sauces to compliment your selections.
- Our trained staff will arrive approximately two hours prior to your desired serving time to cook and prepare onsite at your chosen venue.
- All cooking equipment required to cater your function.
- Wait staff to tray serve your selections to your guests.
- Our pricing includes all staff needed for the duration of your function at NO EXTRA COST.
Pricing
Silver Label Menu:
Adults: $24.50
Child: $16.50 (5-12 yrs)
Children under 4 yrs: Free
Gold Label Menu:
Adults: $28.50
Child: $19.50 (5-12 yrs)
Children under 4 yrs: Free
We have a minimum guest requirement of 50 adults for this menu, however, if you have under 60 guests a staff fee of $100.00 will be charged.